Fighting the Blahs: DHA and EPA – Omega-3 Fatty Acids Which Increase Gray Matter in Human Brain Areas That Regulate Emotions The Durk Pearson & Sandy Shaw®Life Extension NewsTMVolume 17 No. 7 • August 2014 Decreases in the brain’s gray matter takes place in various areas during aging. These decreases are associated with cognitive decline. A 2007 … Read more
Do You Get Enough Choline?Are You One of the 92% of the Population That Does Not Consume the Adequate Intake of Choline Recommended by the Institute of Medicine? Do you ingest enough choline? The Durk Pearson & Sandy ShawLife Extension NewsTMVolume 18 No. 2 – June 2015Are You One of the 92% of the Population … Read more
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